Agriculture In Brazil
$135.00
ISBN 13: 979-8-89143-034-1
YEAR: 2024
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Agrarianism
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Agrarianism, in social and political philosophy, perspective that stresses the primacy of family farming, widespread property ownership, and political decentralization. Agrarian ideas are typically justified in terms of how they serve to cultivatemoral character and to develop a full and responsible person. Many proponents of agrarianism revere nature (whether understood as natural phenomena or as God’s creation), respect tradition and experience, distrust ideology, and regard science and technology with skepticism. Proponents of agrarianism believe that when individuals attach themselves to farming and a rural way of life, the required labour enhances their existence. Family and locale are rooted, allowing stable associations to develop that enable people to experience, in a nonacquisitive way, the goods of a grounded community, including leisure, friendship, love, art, and religion
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Agrarianism, in social and political philosophy, perspective that stresses the primacy of family farming, widespread property ownership, and political decentralization. Agrarian ideas are typically justified in terms of how they serve to cultivatemoral character and to develop a full and responsible person. Many proponents of agrarianism revere nature (whether understood as natural phenomena or as God’s creation), respect tradition and experience, distrust ideology, and regard science and technology with skepticism. Proponents of agrarianism believe that when individuals attach themselves to farming and a rural way of life, the required labour enhances their existence. Family and locale are rooted, allowing stable associations to develop that enable people to experience, in a nonacquisitive way, the goods of a grounded community, including leisure, friendship, love, art, and religion
Introduction To Agroecology: Principles And Practices
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Agroecology is defined by the OECD as "the study of the relation of agricultural crops and environment." Dalgaard et al. refer to agroecology as the study of the interactions between plants, animals, humans, and the environment within agricultural systems. Francis et al. also use the definition in the same way but thought it should be restricted to growing food.
Introduction To Agroecology: Principles And Practices
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Agroecology is defined by the OECD as "the study of the relation of agricultural crops and environment." Dalgaard et al. refer to agroecology as the study of the interactions between plants, animals, humans, and the environment within agricultural systems. Francis et al. also use the definition in the same way but thought it should be restricted to growing food.
Prominent Agricultural Scientists
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Agricultural Scientist is the one who is a specialist in analyzing farming methods and food production methods to enhance safety and crop yield. Through research, an agricultural scientist works on new and innovative ways to increase the quality of food grown and supplied. In complete coordination with the scientific community and policy-makers, an agricultural scientist reaches the solution.
Prominent Agricultural Scientists
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Agricultural Scientist is the one who is a specialist in analyzing farming methods and food production methods to enhance safety and crop yield. Through research, an agricultural scientist works on new and innovative ways to increase the quality of food grown and supplied. In complete coordination with the scientific community and policy-makers, an agricultural scientist reaches the solution.
Agricultural Economics
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Agricultural economics is an applied field of economics concerned with the application of economic theory in optimizing the production and distribution of food and fiber products. Agricultural economics began as a branch of economics that specifically dealt with land usage.
Agricultural Economics
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Green Revolution
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Green Revolution, the great increase in the production of food grains that resulted in large part from the introduction into developing countries of new, high-yielding varieties, beginning in the mid-20th century. Its early dramatic successes were in Mexico and the Indian subcontinent. The new varieties require large amounts of chemical fertilizers and pesticides to produce their high yields, raising concerns about cost and potentially harmful environmental effects. Poor farmers, unable to afford the fertilizers and pesticides, have often reaped even lower yields with these grains than with the older strains, which were better adapted to local conditions and had some resistance to pests and diseases.
Green Revolution
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Green Revolution, the great increase in the production of food grains that resulted in large part from the introduction into developing countries of new, high-yielding varieties, beginning in the mid-20th century. Its early dramatic successes were in Mexico and the Indian subcontinent. The new varieties require large amounts of chemical fertilizers and pesticides to produce their high yields, raising concerns about cost and potentially harmful environmental effects. Poor farmers, unable to afford the fertilizers and pesticides, have often reaped even lower yields with these grains than with the older strains, which were better adapted to local conditions and had some resistance to pests and diseases.
Organic Farming and Gardening: Systems and Approaches
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Organic farming – an alternative agricultural system that relies on fertilizers of organic origin such as compost, manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting. Biological pest control, mixed cropping, and the fostering of insect predators are encouraged. In general, organic standards are designed to allow the use of naturally occurring substances while prohibiting or strictly limiting synthetic substances.
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Agricultural Soil Science
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Prior to the development of pedology in the 19th century, agricultural soil science was the only branch of soil science. The bias of early soil science toward viewing soils only in terms of their agricultural potential continues to define the soil science profession in both academic and popular settings as of 2006.
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