Agricultural Revolution
$135.00
ISBN 13: 979-8-89143-027-3
YEAR: 2024
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Agriculture In Society
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Agrarian societies are dependent upon agriculture and have been around for more than 5,000 years. Imagine a society of farmers and you'll have a pretty good idea of what an agrarian society is all about. An agrarian society is a society whose economy and wealth are primarily based upon agriculture. Agrarian societies have been around for at least five thousand years. In fact, they still exist today. Nearly every civilization has spent some time as an agrarian society. The ancient Egyptian, Indian, Chinese, and Mayan societies were agrarian. Today, the poorest of the lesser-developed countries are pretty much agrarian societies.
Agriculture In Society
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Agrarian societies are dependent upon agriculture and have been around for more than 5,000 years. Imagine a society of farmers and you'll have a pretty good idea of what an agrarian society is all about. An agrarian society is a society whose economy and wealth are primarily based upon agriculture. Agrarian societies have been around for at least five thousand years. In fact, they still exist today. Nearly every civilization has spent some time as an agrarian society. The ancient Egyptian, Indian, Chinese, and Mayan societies were agrarian. Today, the poorest of the lesser-developed countries are pretty much agrarian societies.
Agricultural Technology
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A major turning point for agricultural technology is the Industrial Revolution, which introduced agricultural machinery to mechanize the labor of agriculture, greatly increasing farm worker productivity. In modern mechanized agriculture powered machinery has replaced many farm jobs formerly carried out by manual labor or by working animals such as oxen, horses, and mules. Advances in the 19th century included the development of modern weather forecasting and the invention of barbed wire. Improvements to portable engines and threshing machines led to their widespread adoption.
Agricultural Technology
$135.00
A major turning point for agricultural technology is the Industrial Revolution, which introduced agricultural machinery to mechanize the labor of agriculture, greatly increasing farm worker productivity. In modern mechanized agriculture powered machinery has replaced many farm jobs formerly carried out by manual labor or by working animals such as oxen, horses, and mules. Advances in the 19th century included the development of modern weather forecasting and the invention of barbed wire. Improvements to portable engines and threshing machines led to their widespread adoption.
Disciplines In Agriculture
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Agricultural science is a broad multidisciplinary field of biology that encompasses the parts of exact, natural, economic, and social sciences that are used in the practice and understanding of agriculture. Professionals of agricultural science are called agricultural scientists or agriculturists.
Disciplines In Agriculture
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Agricultural science is a broad multidisciplinary field of biology that encompasses the parts of exact, natural, economic, and social sciences that are used in the practice and understanding of agriculture. Professionals of agricultural science are called agricultural scientists or agriculturists.
Agricultural Resources
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Agricultural resources means the land and on-farm buildings, equipment, manure processing and handling facilities, and processing and handling facilities that contribute to the production, preparation, and marketing of crops, livestock, and livestock products as a commercial enterprise, including a commercial horse boarding operation, a timber operation, compost, mulch or other biomass crops, and commercial equine operation.
Agricultural Resources
$135.00
Agricultural resources means the land and on-farm buildings, equipment, manure processing and handling facilities, and processing and handling facilities that contribute to the production, preparation, and marketing of crops, livestock, and livestock products as a commercial enterprise, including a commercial horse boarding operation, a timber operation, compost, mulch or other biomass crops, and commercial equine operation.
Organic Gardening And Farming Techniques
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Organic agricultural methods are internationally regulated and legally enforced by many nations, based in large part on the standards set by the International Federation of Organic Agriculture Movements (IFOAM), an international umbrella organization for organic farming organizations established in 1972. Organic agriculture can be defined as "an integrated farming system that strives for sustainability, the enhancement of soil fertility and biological diversity while, with rare exceptions, prohibiting synthetic pesticides, antibiotics, synthetic fertilizers, genetically modified organisms, and growth hormones".
Organic Gardening And Farming Techniques
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Organic agricultural methods are internationally regulated and legally enforced by many nations, based in large part on the standards set by the International Federation of Organic Agriculture Movements (IFOAM), an international umbrella organization for organic farming organizations established in 1972. Organic agriculture can be defined as "an integrated farming system that strives for sustainability, the enhancement of soil fertility and biological diversity while, with rare exceptions, prohibiting synthetic pesticides, antibiotics, synthetic fertilizers, genetically modified organisms, and growth hormones".
Pests And Diseases
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Together pests and diseases cause up to 40% yield losses every year. The animal groups of the most significant importance as agricultural pests are (in order of economic importance) insects, mites, nematodes, and gastropod mollusks. Insects are responsible for two major forms of damage to crops. First, there is the direct injury they cause to the plants as they feed on the tissues; a reduction in leaf surface available for photosynthesis, distortion of growing shoots, a diminution of the plant's growth and vigor, and the wilting of shoots and branches caused by the insects' tunneling activities.
Pests And Diseases
$135.00
Together pests and diseases cause up to 40% yield losses every year. The animal groups of the most significant importance as agricultural pests are (in order of economic importance) insects, mites, nematodes, and gastropod mollusks. Insects are responsible for two major forms of damage to crops. First, there is the direct injury they cause to the plants as they feed on the tissues; a reduction in leaf surface available for photosynthesis, distortion of growing shoots, a diminution of the plant's growth and vigor, and the wilting of shoots and branches caused by the insects' tunneling activities.
Agricultural Soil Science
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Prior to the development of pedology in the 19th century, agricultural soil science was the only branch of soil science. The bias of early soil science toward viewing soils only in terms of their agricultural potential continues to define the soil science profession in both academic and popular settings as of 2006.
Agricultural Soil Science
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Prior to the development of pedology in the 19th century, agricultural soil science was the only branch of soil science. The bias of early soil science toward viewing soils only in terms of their agricultural potential continues to define the soil science profession in both academic and popular settings as of 2006.
Agricultural Production
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Agricultural production has always involved the exploitation of resources such as soil, water, and energy. Increasing production to feed a growing world population while at the same time conserving resources for future generations has led to a search for ‘sustainable’ agricultural methods. Farm managers must take a long-term view when making decisions about which technologies to follow and what commodities to produce while still generating sufficient profits in the short run to earn a living. Farm managers must also be aware of possible trends in climatic conditions, and learn how to adapt their production methods accordingly.
Agricultural Production
$135.00
Agricultural production has always involved the exploitation of resources such as soil, water, and energy. Increasing production to feed a growing world population while at the same time conserving resources for future generations has led to a search for ‘sustainable’ agricultural methods. Farm managers must take a long-term view when making decisions about which technologies to follow and what commodities to produce while still generating sufficient profits in the short run to earn a living. Farm managers must also be aware of possible trends in climatic conditions, and learn how to adapt their production methods accordingly.
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